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&

THE OLIVES YOU LOVE

much more!

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Mario - Snack Olives

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La Vieja Fabrica - Real Fruit In Every Bite

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Susaron Probiotic Herbal Teas

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Susaron All Natural Sweetener

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RECIPES

Our most popular recipes listed below


Mexican Layered Dip w/MARIO Black Olives

Mexican Layered Dip w/MARIO Black Olives

Spoon refried beans into bottom of pie pan. Combine avocado, 2 Tbsp. picante sauce, black beans, lemon juice and salt; mix well. Stir in tomato. Spoon evenly on top of refried beans. Top with MARIO SLICED BLACK OLIVES, sour cream and shredded cheddar cheese. Serve with tortilla chips.

Jalapeno and MARIO Pimiento Cornbread

Jalapeno and MARIO Pimiento Cornbread

Preheat oven to 375 degrees F. Combine dry ingredients in a bowl. Stir in cheese, jalapenos, onion, MARIO PIMIENTOS, and MARIO REAL BACON BITS. In another bowl, beat together water, oil and eggs. Stir in dry ingredients until just moistened. Grease an 8 or 9-inch skillet/pan. Pour batter into hot pan and bake for 30-35 minutes.

Deep Dish Pizza w/MARIO Olives

Deep Dish Pizza w/MARIO Olives

In large bowl, stir yeast, warm water until dissolved. Add 1 1/2 cup of flour and 1/3 cup oil and beat low speed for 30 seconds. Beat additional 2 minuites on high. Stir in remaining flour. Cover, let rise until doubled in size. Meanwhile, cook and drain hamburger. Punch down and shape dough in pizza pan, coming up the sides. Spread pizza sauce around dough and sprinkle with hamburger and remaining extras. Place MARIO SLICED BLACK OLIVES on top. Bake 450 degrees, 20 - 25 minutes.

Mixed Up MARIO OLIVE-Lemon Dish

Mixed Up MARIO OLIVE-Lemon Dish

Peel 12 strips from the lemon rind (the yellow part) with a vegetable peeler or paring knife. Mix all ingredients in a plastic container with a lid. Marinate for as long as possible, at least one hour, for flavors to blend. MARIO OLIVES can be kept in the refrigerator for up to 2 weeks after opening.

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